Ham & Egg Breakfast CupsServings: 12 cupsIngredients12 slices deli ham (or thinly sliced turkey, roast beef, or prosciutto)8 large eggs¼ cup heavy cream1 cup shredded cheddar cheese (or a blend)2 green onions, chopped½ tsp garlic powder½ tsp onion powder½ tsp salt and ¼ tsp black pepperInstructionsPreheat oven to 375°F (190°C). Grease a 12-cup muffin tin.Form … Read more
** Mozzarella Sticks***(After browsing a bunch of appetizer recipes I settled on this one and boy am I glad I did! They vanished as soon as I set them out. Will be making them again very soon!)***Ingredients** (makes 12–16 sticks):* 12–16 mozzarella cheese sticks* 1 cup almond flour* ½ cup grated parmesan* 2 eggs, beaten* … Read more
**Stacked Beef & Cheddar Quesadilla Towers with Fresh .**Yields:** 2 Towers (serves 2-4 people as a main or side)**Prep time:** 15 minutes**Cook time:** 15-20 minutes**Ingredients:****For the Quesadilla Towers:** 1 tablespoon olive oil* 1/2 pound lean ground beef (90% lean or higher is great!)* 1/4 cup finely chopped onion (optional, but adds lovely flavor!)* 1/2 teaspoon … Read more
**Classic Round Steak and Gravy**Hello wonderful friends! Today, we’re bringing back a comforting classic that’s sure to warm your hearts and fill your bellies: delicious Classic Round Steak and Gravy. This recipe is simple, hearty, and perfect for a cozy meal. Let’s get cooking!**Yields:** 4-6 servings**Prep time:** 15 minutes**Cook time:** 1.5 – 2 hours**Ingredients:** 1.5 … Read more
PHILLY CHEESESTEAK EGG ROLLSIngredients:1 large onion, chopped1 large green bell pepper, chopped1 pound thinly sliced beefsteakSalt and pepper, to taste1 cup shredded provolone cheese8 egg roll wrappers1 egg, beatenVegetable oil, for fryingInstructions:In a large skillet, heat a little bit of oil over medium-high heat.Add the onion and green pepper to the skillet and cook until … Read more
Strawberry Cheesecake Dump CakeIngredients:2 cans (20 oz each) strawberry pie filling1 package (8 oz) cream cheese, softened1/2 cup granulated sugar1 teaspoon vanilla extract1 box (15.25 oz) yellow or white cake mix1/2 cup unsalted butter, melted1/2 cup graham cracker crumbs (optional, for topping)Directions:Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.Spread the … Read more
🍴🔥 MEATLOAF WITH MASHED POTATOES 🧈🥔Classic comfort food—juicy meatloaf with creamy mashed potatoes that warms every bite! ❤️🍴↪️⏱ Prep Time: 15 mins↪️🔥 Total Time: 1 hr 30 mins↪️🍽 Servings: 6🔸️🔶️🔸️🔹️🔷️🔹️🔸️🔶️🔸️🔹️🔷️🔹️🔰🛒 Ingredients🔶️🥩 For the Meatloaf:🔸️1½ lbs ground beef🔸️½ lb ground pork🔸️1 small onion, finely chopped 🧅🔸️2 cloves garlic, minced 🧄🔸️1 cup breadcrumbs 🍞🔸️½ cup milk 🥛🔸️2 … Read more
▪️Southern Fried Chicken Livers👩🍳✅IngredientsChicken livers, cleaned and patted dryButtermilkAll-purpose flourSaltBlack pepperPaprikaGarlic powderCayenne pepperVegetable oil for frying✅InstructionsSoak the chicken livers in buttermilk for about 30 minutes. Heat vegetable oil in a deep skillet over medium-high heat. In a bowl, combine flour, salt, black pepper, paprika, garlic powder, and cayenne. Remove the livers from the buttermilk, coat … Read more
Zero-Carb Chocolate Velvet Bars(The “Guilt-Free” Fat Bomb)Who says you can’t indulge while staying shredded? These Chocolate Velvet Bars are a game-changer for anyone on a keto or “zero-carb” journey. Flourless, sugar-free, and incredibly easy to make, they offer a rich, mousse-like texture that satisfies your deepest cocoa cravings without the carb crash.The Essentials250g (9 oz) … Read more
King Ranch ChickenIngredients:* 3 cups cooked chicken, shredded* 1 tablespoon butter* 1 medium onion, diced* 1 green bell pepper, diced* 1 can (10 ounces) diced tomatoes with green chilies* 1 can (10.5 ounces) cream of chicken soup* 1 can (10.5 ounces) cream of mushroom soup* 1 cup chicken broth* 1 teaspoon chili powder* 1/2 teaspoon … Read more