# Chicken Bacon Ranch Stromboli*INGREDIENTS:**• 1 lb pizza dough (store-bought or homemade) • 1/2 cup ranch dressing • 1 cup shredded mozzarella cheese • 1/2 cup cooked bacon, crumbled • 1 1/2 cups cooked chicken, shredded or diced • 2 tablespoons butter, melted • 1 teaspoon garlic powder • Fresh parsley, chopped (optional) **INSTRUCTIONS:**Roll out … Read more
Ribeye SteakIngredients:- 1 (24-ounce) 2-nch-thick rib-eye steak, at room temperature- Kosher salt and freshly ground black pepper to taste- 1 tablespoon canola oil- 3 tablespoons of unsalted butter- 3 garlic cloves, crushed- 3 sprigs fresh thyme- 2 sprigs of fresh rosemaryInstructions:1. Start by seasoning the ribeye steak generously with kosher salt and freshly ground black … Read more
Blackberry CobblerIngredients:For the Filling:* 6 cups fresh or frozen blackberries* 3/4 cup granulated sugar* 2 tablespoons cornstarch* 1 tablespoon lemon juice* 1/2 teaspoon vanilla extractFor the Cobbler Topping:* 1 1/2 cups all-purpose flour* 1/2 cup granulated sugar* 2 teaspoons baking powder* 1/2 teaspoon salt* 1/2 cup unsalted butter, melted* 3/4 cup milk* 1 teaspoon vanilla … Read more
* **Fluffy High-Protein Crepes (Low Carb, Easy Breakfast)*** **Quick Description:**Light, thin, and protein-packed crepes perfect for breakfast or a light snack. These crepes are versatile and easy to make with minimal ingredients, great for filling with sweet or savory options.* **Servings and Timing:*** Prep Time: 5 minutes* Cook Time: 15 minutes* Total Time: 20 minutes* … Read more
Fried Green Tomatoes RecipeIngredients :4 large green tomatoes2 eggs1/2 cup milk1 cup all-purpose flour1/2 cup cornmeal1/2 cup bread crumbs2 teaspoons coarse kosher salt1/4 teaspoon ground black pepper1 quart vegetable oil for fryingDirections :Slice tomatoes 1/2 inch thick. Discard the ends. Whisk eggs and milk together in a medium-size bowl. Scoop flour onto a plate.Mix cornmeal, … Read more
Cheesy Burger Bowl MeltIngredientsGround beef: Seasoned with salt (and your favorite burger spices).Iceberg lettuce: Chopped, cold, and crisp for the perfect base.Cheddar cheese: Melted into a quick, velvety cheese sauce.Fresh tomato: Sliced, to serve on the side.InstructionsBrown the Beef: In a skillet over medium-high heat, cook and season your ground beef until it’s perfectly juicy … Read more
WARNING We are removing inactive members today, say yummy 😍😋Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce ## Ingredients: 2 cups broccoli florets1 chicken breast, sliced into thin pieces1 carrot, sliced1/2 red bell pepper, sliced2 cloves garlic, minced2 tablespoons soy sauce1 tablespoon oyster sauce (optional)1 teaspoon cornstarch (mixed with 2 tbsp water)2 tablespoons vegetable … Read more
Best Carrot Cake EverIngredients:6 cups grated carrots1 cup brown sugar1 cup raisins4 eggs1 1/2 cups white sugar1 cup vegetable oil2 teaspoons vanilla extract1 cup crushed pineapple, drained3 cups all-purpose flour1 1/2 teaspoons baking soda1 teaspoon salt4 teaspoons ground cinnamon1 cup chopped walnutsDirections:Step1: In a medium bowl, combine grated carrots and brown sugar. Set aside for … Read more
Voodoo Egg Rolls Ingredients:1 cup cooked crawfish tails or shrimp, chopped1/2 cup andouille sausage, diced1/2 cup shredded cheddar cheese1/4 cup diced red bell pepper1/4 cup diced red onion1/2 cup cooked rice1 tbsp Cajun seasoning1 tbsp chopped parsley6–8 egg roll wrappersWater (for sealing)Vegetable oil (for frying)Cheese sauce or spicy ranch (for dipping) Instructions:In a large bowl, … Read more
Beef Barley Soup🛒 IngredientsBeef: 500g beef chuck or stew meat (cut into small cubes).Barley: 1 cup pearl barley (rinsed and drained).Vegetables:2 carrots (sliced or diced).2 celery stalks (chopped).1 medium onion (chopped).2 garlic cloves (minced).Liquids: 4 to 6 cups beef broth (or water).Seasonings & Aromatics:2 tbsp olive oil or butter.1 tbsp tomato paste (optional, for deeper … Read more