Butter Beans with CornbreadIngredients:For the Butter Beans:1 lb dried butter beans (or 3 cups frozen butter beans)6 cups water or chicken broth1 smoked ham hock or 4 slices bacon, chopped1 small onion, diced2 cloves garlic, minced1 teaspoon salt, or to taste1/2 teaspoon black pepper1/2 teaspoon smoked paprika1/4 teaspoon crushed red pepper flakes (optional)1 tablespoon butterFor … Read more
🍩 Easy Cinnamon Roll French Toast Bites 🥣IngredientsFor the Bites:1 can (about 17.5 ounces) refrigerated cinnamon rolls with icing 2 large eggs¼ cup milk 1 teaspoon pure vanilla extract½ teaspoon ground cinnamon2 tablespoons unsalted butter, for fryingFor Serving (Optional):Reserved icing from the cinnamon roll can, warmedMaple syrupPowdered sugar, for dustingStep-by-Step InstructionsPrepare the Cinnamon Rolls: Open … Read more
Garlic parmesan cheeseburgerINGREDIENTS• 1 lb ground beef•1 cup shredded cheddar cheese•1/2 cup cream cheese, softened•1 tsp garlic powder•1 tsp onion powder•Salt and pepper, to taste•1 can (16 oz) refrigerated biscuit dough•1/4 cup grated Parmesan cheese• 2 tbsp butter, melted• Fresh parsley, chopped (for garnish)INSTRUCTIONS1. Preheat your oven to 375°F (190°C) and line a baking sheet … Read more
Lemon Garlic Salmon & Shrimp with Creamy Mashed Potatoes and Garlic Green Beans 🥔🍋🦐This restaurant-quality dinner features flaky pan-seared salmon topped with juicy garlic butter shrimp in a bright lemon herb sauce, served alongside creamy mashed potatoes and crisp garlic green beans. It’s an elegant yet easy meal perfect for any night of the week. … Read more
Cheesecake FluffIngredients225g Cream cheese (softened at room temperature)120g Heavy whipping cream (well-chilled)40g – 50g Powdered sweetener (like Erythritol or Monk fruit, adjusted to taste)Optional: ½ tsp vanilla extract👩🍳 InstructionsBeat the Base: In a deep bowl, whip the softened cream cheese using an electric mixer until it’s completely smooth, creamy, and lump-free.Sweeten It: Add your powdered … Read more
Prime Rib Ingredients1 prime rib roast (4–5 lb)2 tbsp olive oil2 tsp kosher salt2 tsp black pepper1 tsp garlic powder1 lb asparagus2 lb potatoes, peeled and cubed4 tbsp butter1/2 cup heavy cream1/4 cup chopped parsleyAu jus sauce, for servingCreamy horseradish sauce, for servingInstructionsRub the prime rib with olive oil, salt, pepper, and garlic powder. Let … Read more
## **Garlic Herb Butter Lobster Tails**## **Ingredients (2 servings)*** 2 lobster tails (thawed if frozen)* 4 tbsp butter (unsalted)* 4 cloves garlic (minced)* 1 tbsp lemon juice* 1 tsp paprika (optional, for color)* 1 tsp parsley (fresh or dried)* Salt & black pepper* Optional: pinch chili flakes## **How to prepare**## **1. Prep the lobster tails*** … Read more
Garlic Lemon Butter Baked ShrimpJuicy shrimp baked in a zesty garlic-lemon butter sauce—simple, fast, and packed with flavor. Perfect as a main dish, side, or appetizer!⸻Prep Time: 10 minsCook Time: 15 minsTotal Time: 25 minsServings: 4Calories: ~220 per servingIngredients1 lb large shrimp (peeled & deveined, tails on)4 tbsp unsalted butter (melted)3 cloves garlic (minced)1 lemon … Read more
Would you eat Venison StewIngredients:900g (2 lbs) Venison, cut into 1-inch cubes3 tbsp All-Purpose Flour (approx. 25-30g)3 large Carrots, thickly sliced3-4 medium Potatoes, peeled and cubed1 large Onion, chopped200g Fresh Mushrooms, sliced2 cloves Garlic, minced4 cups (960ml) Beef Broth2 tbsp Tomato Paste1 tbsp Worcestershire SauceHerbs: 2 Bay leaves, 1 tsp dried Thyme, 1 tsp dried … Read more
Slow Cooker Hawaiian ChopsIngredients:4-6 Boneless Chops or Chicken Breasts1 cup of your favorite BBQ sauce1 can of pineapple chunks (with the juice!)1 red & 1 green bell pepper, chopped into large chunks👩🍳 Instructions:Layer Up: Place your meat in a single layer at the bottom of the slow cooker.Add the Freshness: Toss the chopped bell peppers … Read more