Would you eat these Cheesy Beef Stuffed Shells? 🧀🍝 Yes or No? 👇Ingredients:20 jumbo pasta shells1 lb ground beef2 cups marinara sauce1½ cups ricotta cheese1 cup shredded mozzarella cheese½ cup grated Parmesan cheese1 egg2 cloves garlic, minced1 tsp Italian seasoningSalt and black pepper, to tasteFresh parsley, chopped (optional)Instructions:1. Cook the jumbo shells until al dente and let cool.2. Brown the ground beef with garlic, then season with Italian seasoning, salt, and pepper.3. Mix the ricotta, egg, Parmesan, and half of the mozzarella.4. Stir the cooked beef into the cheese mixture.5. Fill each shell with the beef mixture and arrange in a baking dish over marinara sauce.6. Top with the remaining marinara, mozzarella, and Parmesan.7. Bake at 375°F (190°C) for 25–30 minutes, until hot and bubbly. Garnish with parsley and serve.
