**Baked Lemon Pepper Chicken****Ingredients:**4 boneless, skinless chicken breasts2 tbsp olive oil2 tbsp lemon juice (fresh if possible)1½ tsp lemon pepper seasoning1 tsp garlic powder½ tsp paprikaSalt to tasteLemon slices and fresh parsley for garnish (optional)**Directions:**Preheat your oven to 375°F (190°C). Lightly grease a baking dish.Prepare the seasoning: In a small bowl, mix olive oil, lemon juice, lemon pepper, garlic powder, paprika, and salt.Season the chicken: Place chicken breasts in the baking dish. Brush or rub the lemon pepper mixture evenly over each piece.Bake for 25-30 minutes, or until the chicken is cooked through and juices run clear. Internal temp should reach 165°F (74°C).Garnish and serve with lemon slices and parsley. Great with rice, veggies, or a fresh salad!
