📢Southern Meatloaf👩🍳✅Ingredients:2 pounds ground beef1 small onion, finely diced2 cloves garlic, minced1 cup breadcrumbs2 large eggs1/2 cup whole milk1/4 cup ketchup1 tablespoon Worcestershire sauce1 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon paprikaFor the Glaze:1/2 cup ketchup2 tablespoons brown sugar1 tablespoon mustard✅Instructions:Preheat the oven to 350°F and lightly grease a loaf pan or baking dish.In a large bowl, combine the ground beef, diced onion, minced garlic, breadcrumbs, eggs, milk, ketchup, Worcestershire sauce, salt, black pepper, and paprika. Mix gently until just combined.Shape the mixture into a loaf and place it in the prepared pan.In a small bowl, mix together the ketchup, brown sugar, and mustard for the glaze. Spread the glaze evenly over the top of the meatloaf.Bake for 1 hour, or until the meatloaf is cooked through and reaches an internal temperature of 160°F.Let the meatloaf rest for 10 minutes before slicing. Serve warm for a classic Southern comfort dish
