Shrimp & Beef Stuffed Peppers**Ingredients*** 4 bell peppers, halved and seeded* 1 lb (450 g) ground beef* 12–16 shrimp, peeled* 1 cup shredded mozzarella or cheddar* 2 cloves garlic, minced* 1 tsp paprika* 1 tsp Italian seasoning* Salt & pepper* Chopped parsley**Directions**1. Bake pepper halves at **375°F (190°C)** for **10 minutes**.2. Brown beef with garlic, paprika, Italian seasoning, salt, and pepper.3. Fill peppers with beef, top with cheese, then place shrimp on top.4. Bake **15–20 minutes** until peppers are tender and shrimp are cooked.5. Broil **2 minutes** for a golden top. Garnish with parsley and serve.
