Cheesy Cauliflower Bake with HamIngredients1 medium cauliflower, cut into florets1 cup cooked ham, diced (or use slices on the side like in the image)4 oz cream cheese1/2 cup sour cream1/2 cup heavy cream1 1/2 cups shredded cheddar or mozzarella1/4 cup cooked bacon bits1/2 teaspoon garlic powderSalt and black pepperInstructionsPreheat your oven to 375°F.Steam or boil the cauliflower until just tender, then drain very well.In a bowl, mix cream cheese, sour cream, and heavy cream until smooth. Add garlic powder, salt, and pepper.Stir in the cauliflower and diced ham (or keep ham separate like in the picture).Pour into a baking dish and top with shredded cheese and bacon bits.Bake for about 20 to 25 minutes until bubbly and slightly golden on top.Serve with warm sliced ham on the side or mixed in.