Recipes

Old-Fashioned Peach Cobbler 🍑🥄Ingredients: sliced peaches (fresh, frozen, or canned), sugar, lemon juice, cinnamon, nutmeg, butter, all-purpose flour, baking powder, salt, milkInstructions: Preheat oven to 375°F (190°C). In a saucepan, simmer peaches with sugar, lemon juice, cinnamon, and nutmeg until juicy. Place butter in a baking dish and melt it in the oven. Meanwhile, whisk … Read more

Classic Warm Bread Pudding🛒 IngredientsBread: About 5 to 6 cups of stale bread (such as white bread, brioche, or french bread) cut into cubes.Milk/Cream: 2 cups of whole milk (or a mix of milk and heavy cream for a richer texture).Eggs: 4 large eggs.Sugar: ½ cup of granulated sugar (you can add a bit of … Read more

Coconut cake is a light, fluffy Southern favorite with sweet coconut flavor. Start by preheating your oven to 350°F (175°C) and greasing two 9-inch round cake pans. In a bowl, cream 1 cup of butter with 2 cups of sugar until light and fluffy. Beat in 4 eggs, one at a time, and 1 teaspoon … Read more

Stewed pork chopI need some peoples to say [yummy😋😋😋] please thanks!Delicious pork chop with vegetable stewIngredients:1 kg pork chops2 tablespoons olive oil1 large onion, chopped2 cloves garlic, chopped2 carrots, sliced2 potatoes, in buckets1 red pepper, in strips1 can crushed tomatoes (400 g)1 cup meat broth1 bay leafSalt and pepper to tasteFresh chopped parsley for garnishInstructions:Heat … Read more

Most of my recipes are hidden from you!! if you see this recipe say (YUMMY). If you don’t we’ll completely disappear from your news feed. Thank you ❤️❤️❤️ Ribeye Steak Ingredients: 4 (10- ounce) rib-eye steaks, boneless, about 1- inch thick, at room temperature1 tablespoon kosher salt1 teaspoon freshly ground black pepper2 tablespoons rosemary, fresh, … Read more

**Blackberry Cobbler** ## Ingredients ### Filling- 2–3 cups **blackberries** (fresh or frozen)- 2–4 tablespoons **sugar** (or your preferred sweetener, to taste)- 1–2 tablespoons **cornstarch** (helps thicken)- 1 tablespoon **lemon juice** (optional but highly recommended)- A pinch of **salt**- Optional: 1/2 teaspoon **cinnamon**### Topping (cobbler topping)Usually one of these styles:**Option 1: Quick cake/pancake-like topping**- 1 cup … Read more

Beef Liver And OnionsIngredients:¼ cup of flour1 lb beef liver¼-½ cup of butter½ tsp of salt⅛ tsp of pepperOil to taste1-2 tbsp of fresh minced sage2 cups of thinly sliced onions½ cup of beef stock1 tbsp of minced Italian parsley¼ cup of dry white wineInstructions:First, you want to take a bag, and put the flour, … Read more

Pot Roast w/Carrots & PotatoesIngredients:• 3 lbs chuck roast• 2 tablespoons olive oil• 1 large onion, chopped• 3 garlic cloves, minced• 4 large carrots, peeled and cut into chunks• 6 small Yukon Gold potatoes, halved• 3 cups beef broth• 1 cup red wine (optional)• 2 tablespoons tomato paste• 2 teaspoons Worcestershire sauce• 1 teaspoon dried … Read more

ONLY ACTIVE MEMBERS WILL SAY YUMMY ON THIS ONE 😋😋Salisbury Steak with Onion GravyINGREDIENTS:• 1 pound ground beef• ⅓ cup bread crumbs• 2 teaspoons ketchup• 1 teaspoon mustard• 1 teaspoon Worcestershire sauce• ½ teaspoon garlic powder• ½ teaspoon onion powder – optional, use if not doing onion in gravyGravy:• 1 onion – small• 1 teaspoon … Read more

Blueberry Rolls 🫐🍥✨Soft, fluffy, and bursting with sweet blueberry flavor—these Blueberry Rolls are the ultimate breakfast or brunch treat! Topped with a simple glaze, they’re irresistible straight from the oven. 😋💛To make them, you’ll need all-purpose flour, sugar, yeast, milk, butter, eggs, salt, fresh or frozen blueberries, and powdered sugar for the glaze. Optional: lemon … Read more