Traditional Irish Beef Stew with Tender Vegetables and Rich Herb Gravy
Traditional Irish Beef Stew with Tender Vegetables and Rich Herb GravyIngredients:2 lbs (900 g) beef chuck, cut into 1½-inch cubes2 tablespoons all-purpose flour1 teaspoon salt1 teaspoon black pepper2 tablespoons olive oil1 large onion, diced3 cloves garlic, minced3 tablespoons tomato paste4 cups beef broth1 cup stout beer (optional)2 teaspoons Worcestershire sauce2 teaspoons fresh thyme leaves2 bay … Read more